**Duties:** - Clean dishes, utensils, and kitchen equipment - Assist with food preparation and plating as needed - Maintain cleanliness and organization of the kitchen area - Empty trash and recycling bins - Sweep and mop floors - Assist with bussing tables and resetting them for the next guests **Experience:** - Previous experience in a restaurant or food service setting is preferred but not required - Knowledge of basic food handling and sanitation practices - Ability to work in a fast-paced environment - Strong attention to detail and cleanliness **Skills:** - Cleanliness: Ability to maintain a clean and organized work area - Restaurant: Familiarity with restaurant operations and procedures - Food service: Knowledge of food service industry standards and practices - Catering: Understanding of catering operations and requirements - Kitchen: Experience working in a kitchen environment - Hotel: Familiarity with hotel dining services and operations - Food handling: Knowledge of safe food handling practices - Culinary: Basic understanding of culinary techniques and terminology - Hospitality: Customer service-oriented mindset with a focus on providing excellent guest experiences - Bussing: Ability to efficiently clear tables and reset them for the next guests This position offers an opportunity to gain experience in the food service industry. We provide on-the-job training for candidates who are motivated and willing to learn. If you are looking for a dynamic work environment where you can contribute to a team, we encourage you to apply.

Job Type: Part-time

Pay: $8.00 - $10.00 per hour

Expected hours: 10 – 20 per week

Shift:

• Day shift

Weekly day range:

• Monday to Friday

Ability to Relocate:

• Shaw Afb, SC 29152: Relocate before starting work (Required)

Work Location: In person