WOW!! HERE WE GROW AGAIN!!

AMAZING CAREER OPPORTUNITIES WITH A DYNAMICALLY GROWING FRANCHISE!!

CHICKEN SALAD CHICK, THE NATION'S LEADER IN GREAT, SOUTHERN STYLE CHICKEN SALAD, IS LOOKING TO HIRE AN EXPERIENCED, TOP NOTCH GENERAL MANAGER TO HELP US CONTINUE TO GROW!! WITH MULTIPLE LOCATIONS AND NEW OPENINGS ON THE HORIZON, WE NEED TOP NOTCH MANAGEMENT TO JOIN OUR GROWING BRAND! THE SKY IS THE LIMIT FOR YOUR CAREER GROWTH!

IF YOU ARE A TOP PERFORMER AND WANT TO FINALLY LOVE YOUR JOB, APPLY TODAY!!

Requirements:

• Ability to clearly and articulately communicate with team members and guests.
• Ability to interact professionally and appropriately with all team members and guests.
• Must have successfully completed formal Shift Leader classes provided by the Corporate Training Department
• Must have management experience
• Must have reliable transportation
• Must have a valid drivers license

Job Summary:

The General Manager is ultimately responsible for operating a Chicken Salad Chick restaurant in a manner that will provide our guest with a superb experience, and maintain a stimulating work environment for all team members while growing sales and achieving all financial objectives.

Responsibilities include:

• As the General Manager, ensures the restaurant's compliance with established food standards, food quality, preparation and production by adhering to corporate food handling procedures and policies.
• Ensures that all appropriate dining room, service area and kitchen procedures are adhered to.
• Trains and counsels supervisors and hourly team members who work primarily on their shifts or whose initial training will be on their shifts.
• Guarantees the highest level of hospitality and service to all guests at all times.
• Provide coaching of supervisors and hourly team members when necessary.
• Ensures compliance with all personnel records, team member schedules and reports.
• As the General Manager, you are ultimately responsible for the operation of the restaurant within the budget.
• Ensures that all specials, promotions, and marketing plans are presented according to company procedures.
• Ensures that during their shift compliance with established safety and sanitation procedures and all Federal, State, and local regulations (child labor laws, wage and hour, OSHA, liquor laws, etc.) is met.

Job Type: Full-time

Pay: $55,000.00 - $65,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 2 years

Restaurant type:

• Fast casual restaurant

Shift:

• 10 hour shift

Weekly day range:

• Monday to Friday
• Weekends as needed

License/Certification:

• Driver's License (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person