Job Summary:
We are seeking a reliable and hardworking Dishwasher to join our team. As a Dishwasher, you will be responsible for maintaining cleanliness and sanitation standards in our kitchen, ensuring that all dishes, utensils, and equipment are properly cleaned and sanitized. This is an excellent opportunity to gain experience in the culinary industry and work in a fast-paced, team-oriented environment.

Responsibilities:
- Wash dishes, glassware, flatware, pots, and pans using dishwashing equipment or by hand
- Ensure that all dishes and utensils are properly cleaned and sanitized before reuse
- Assist with food preparation as needed
- Maintain cleanliness of kitchen surfaces, including countertops, sinks, and floors
- Empty trash containers regularly and dispose of waste properly
- Assist with receiving and storing deliveries
- Follow proper food handling procedures to prevent cross-contamination
- Adhere to all safety and sanitation regulations

Requirements:
- Previous experience in bussing or dishwashing preferred
- Knowledge of food service and hospitality industry practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and ability to prioritize tasks effectively
- Ability to work well in a team setting
- Must be able to stand for long periods of time and lift up to 50 pounds
- Flexibility to work evenings, weekends, and holidays as needed

Note: This position must be paid at least the minimum wage as required by law.

Job Type: Part-time

Pay: $15.69 - $17.00 per hour

Work Location: In person