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Kitchen Manager
Viridian Oakland, CA
$53k-69k (estimate)
Full Time | Restaurants & Catering Services 3 Days Ago
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Viridian is Hiring a Kitchen Manager Near Oakland, CA

Viridian is a craft cocktail bar and restaurant located in Uptown Oakland offering contemporary smalldishes and desserts inspired by the Asian-American experience. Our award-winning establishment hasreceived recognition from Forbes, Esquire, SF Chronicle, and more. We are currently looking to hire a talented and dedicated Kitchen Manager to continue our vision of providing an award-winning, unforgettable experience for our guests. Viridian seeks to grow and empower an inclusive community, hiring and cultivating a diverse team from all backgrounds, experiences, and perspectives.QUALIFICATIONS

  • Minimum one year experience in running kitchens in quality-driven, high-volume restaurants
  • Ability to provide clear directions and communication
  • Strong passion for mentorship and team building
  • Professional demeanor under pressure
  • Good technique and ability to multitask
  • Experience in inventory 
  • Career-minded and self-motivated
  • Food safety knowledge
  • Thrives in high-pressure environments while staying upbeat, flexible, and ready to pivot
  • Competency in creating and documenting kitchen SOPs, recipes, ordering forms, and all administrative aspects of managing a food program and staff
  • Strong organization skills, detail-oriented, and dedicated to cleanliness
  • Ability to work long shifts, carry at least ~35 pounds up and down stairs, and work evenings and weekends
  • A positive, “whatever-it-takes” attitude that approaches obstacles as opportunities
  • Passionate about contributing to an outstanding end-to-end guest experience
  • Confident being filmed regularly, giving demonstrations, and interacting with guests and media representatives
  • A love for the history of Oakland, Asian-inspired food, supporting local farmers, minimum-waste, and craft cocktails
RESPONSIBILITIES
  • Ordering
  • Staff interviewing, hiring, scheduling, training, and management skills
  • Maintenance of costs of goods and labor
  • Staff scheduling
  • Liasing with the General Manger 
  • Quality Control

BENEFITS

  • Health Benefits
  • Referral Bonuses
  • Career Advancement Opportunities
  • Training
  • Dining Discounts
  • Free Daily Meal
  • Friendly Work Environment
  • Competitive Pay
  • Family-Oriented Company

Apply today!

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$53k-69k (estimate)

POST DATE

05/24/2024

EXPIRATION DATE

06/21/2024

WEBSITE

viridiangroup.co.uk

HEADQUARTERS

SOUTHFIELD, MI

SIZE

<25

FOUNDED

2006

CEO

JOHN C DRAPER

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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