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As a Team Member and Assistant to the General Manager, you will be a valued and integral part of our team from Day One. You will have the opportunity to train at every station in our Malibu location while increasing your responsibility and knowledge of our concept and culture, ultimately relocating up North for the upcoming restaurant opening in San Francisco, in March of 2024.
All relocation expenses will be paid!
We value learning & development and provide the ability to grow your career from the very beginning through the future at your own pace! A work environment where you can come as you are, share your ideas, have fun, and work collaboratively! Competitive rates & weekly pay / Non Exempt Manager, w / hourly rate up to $25 to start, plus tips and overtime (current tip average is $8-10 per hour weekdays, $12-15 on weekends ) plus 401(k) Medical / Dental insurance, 50% paid by company Employee meals Flexible schedule Paid time off Referral program Vision insurance and more!
What do you bring to the table?
About Us :
After the success of his pop-ups, he decided to put down permanent roots in Malibu - a destination for pristine, locally sourced oysters, lobster rolls and other New England-inspired classics
The company is an Equal Opportunity Employer All qualified applicants will receive consideration for employment without regard to race, color, ancestry, national origin, religion, creed, age (over 40), disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.
Our company will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of applicable laws.
As part of our standard recruiting process, we may contact you via SMS text message or email regarding potential job opportunities that align with your profile.
By responding to this message and providing us access to your email address and phone number, you agree to these communications.
Please note that standard message and data rates may apply depending on your mobile phone service plan. To seek assistance or opt out of our SMS messages, you can reply with "HELP" or "STOP" at any time.
Your consent to communicate with us via SMS text message moving forward is greatly appreciated and will help us keep you informed about exciting career prospects in the future.
Thank you for considering this important aspect of our recruitment process.
About Gecko Hospitality :
Our mission is to be the catalyst that transforms the restaurant industry by connecting exceptional talent with visionary establishments.
We are driven by a commitment to understanding the unique essence of both our clients and candidates, fostering relationships that transcend the ordinary.
At Gecko Hospitality of Southern California, our commitment to gathering meaningful information and fostering deep connections drives us to make the perfect match every time, elevating both the careers of our candidates and the success of our clients.
We are passionate about the restaurant industry and dedicated to its continued growth and prosperity.
Last updated : 2024-05-07
Full Time
Restaurants & Catering Services
$42k-52k (estimate)
05/08/2024
06/21/2024
geckosgrill.com
BRADENTON, FL
<25
1992
MIKE GOWAN
<$5M
Restaurants & Catering Services
Great Food, Smooth Spirits, Good Fun! Whether out on your own, with your family or joining a group of friends, Geckos Grill & Pub is the perfect place to relax and enjoy the camaraderie of a favorite neighborhood grill and sports bar. Serving lunch, dinner and a complete late-night menu, Geckos features American pub food with a gourmet twist, nightly chef specials, sports trivia and a full bar with daily happy hours, the coldest beer and smoothest spirits not to mention the friendliest bar and wait staff around. As part of the locally owned & operated Gecko's Hospitality Group family of resta ...
urants, the Geckos mission is to provide exceptional hospitality, fresh locally sourced fare with a gourmet twist, and a menu that is accessible to everyone. Geckos has long been a partner with Sarasotas Honeyside Farms, a fourth-generation Florida family-owned sustainable farm, which coordinates their crop plantings to supply our restaurants with their delicious produce & fruit. The GHG family of restaurants also partners with family-owned Three Suns Ranch in Punta Gorda, which provides our restaurants with 100% grass fed Bison, and Dakin Dairy Farm in Parrish which supplies our dairy products at all six Geckos locations, and at our Better Burger concept, Smacks Burgers & Shakes, which joined the Geckos family in 2013. In 2015, GHG acquired the Dry Dock Waterfront Grill, a local gem situated on the coast of Sarasota Bay on Longboat Key and in May, 2016 Dockside Waterfront Grill on Dona & Roberts Bay in Venice became the newest sibling in the GHG family. Mike & Mikes Polished Casual, Local Seafood and Better Burger concepts are also joined by a legendary local Bar & Package store, The Red Barn Bar which complete the Geckos Hospitality Group family. Locally owned & operated by Mike & Mike since 1992, Gecko's has been consistently awarded and honored with Best of The Best awards, including Best Happy Hour, Best Sports Bar, Best Business Lunch, Best New Restaurant, Best Burger, Best Fries, Best Wings, Best Ribs, Best Take Away, Best Dinner Under $10, Coldest Beer, Best Lunch, Best Bang for Your Buck, Best Place to Take the Kids, Taste of Sarasota Peoples Choice Awards, Best Entre, Best Appetizers and more! Additionally, the National Restaurant Association Educational Foundation honored Geckos by selecting it as a Florida Restaurant Neighbor & Cornerstone Humanitarian Award Winner for five consecutive years and as the National Restaurant Neighbor in 2017. The Restaurant Neighbor awards recognize outstanding restaurants around the country and honor restauranteurs who go above and beyond in community service. Their aim is to inspire other restaurateurs to get or stay involved in their local communities. Biz941 Magazine awarded Geckos Hospitality Group with the inaugural Greater Good Award for the Hospitality industry, recognizing those businesses who act upon their belief that they have an obligation to help the community that helped them succeed; and they not only believe thisthey embrace it. In 2018, SRQ Magazine named Mike & Mike as a LocalPreneur of the Year, an award honoring trailblazers and innovators in our community. For contact and more information about the Geckos Hospitality Group family of restaurants, please visit our FB pages or our website: www.GeckosGrill.com Geckos truly is Sarasota and Bradenton's own Cheers a place where everyone knows your name!
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The following is the career advancement route for Restaurant manager positions, which can be used as a reference in future career path planning. As a Restaurant manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant manager. You can explore the career advancement for a Restaurant manager below and select your interested title to get hiring information.