14 Jobs in Gulf Shores, AL
cumberlandfarmsinc is Hiring a Restaurant team member Near Gulf Shores, AL
Are you a high energy, outgoing person who loves to help others and work as part of a team? Are you interested in starting a career in food service?
Do you thrive in fast paced environments?
Then you may be the perfect addition to our team!
What We Offer :
- Competitive Wages
- Work today, get paid tomorrow through our earned wage access program*
- 401K with Company Match
- Team Member Discounts
- Flexible Scheduling
- Tuition Reimbursement
- Employee Assistance Program
- Additional benefits for FT team members
Quick Service Restaurant Team members play a key role in serving and delighting our guests. You are the face of our brand and the reason that our guests come back to us time and time again.
If you are a high energy, outgoing person who loves to work as part of a team, this job is for you! Responsibilities involve providing friendly and professional service to our guests, preparing our products and assisting to keep the restaurant tidy and well presented.
Supports the Restaurant General Manager in developing an exceptional guest experience and a working environment that promotes engagement and living the Company values.
Responsibilities :
- Greet all guests in a friendly manner to make them feel welcomed and appreciated.
- Effectively operate the register, processing transactions in an efficient and friendly manner to minimize guest wait time.
- Maintain the overall appearance and cleanliness of the location (inside and out) ensuring that stock levels are appropriate, that the product is fresh and the food service area is spotless.
- Assist with food service operations including food preparation and food safety, executing Company processes and programs to provide a consistent guest experience.
- OIther duties as assigned at the discretion of the Restaurant General Manager.
- Must be able to perform the essential functions of this position with or without reasonable accommodations.
Working Relationships : Clerks, Team Members, Shift Leaders, Assistant Manager, Restaurant General Manager, District Manager, Brand Manager, and various Corporate personnel and vendors
Minimum Education : N / A
Preferred Education : High School or GED
Minimum Experience : N / A
Preferred Experience : 3-6 months restaurant experience
Preferred Licenses / Certifications and Skills : ServSafe / Food Safety certification a plus but not mandatory - subject to restaurant locations and / or jurisdiction as some do require Food Handler certification for anyone working in food service.
Soft Skills :
- Comfortable talking and interacting with guests and team members
- High energy
- Ability to move from one activity to another quickly
- Computer skills are helpful
Scheduling : This position is a part time and full-time and involves working a variety of hours, day and night, as EG America locations can be open 24 hours depending on the location.
Weekend & Holiday hours are required.
Hours & Conditions : Part-time (up to 29 hours), Full-time (30-40 hours) is there a minimu number of days the need to work
Travel : N / A
Physical Requirements : Ability to maneuver and regularly lift and or move up to 10 pounds, frequently lift and / or move up to 25 pounds, and occasionally lift and / or move up to 40 pounds.
Ability to stand / walk 8 hours a day; reach overhead, bend, squat, twist, reach, grasp and grip and work in cooler (cold temperatures).
The noise level in the work environment is usually moderate.
Other : Specialized attire required in food establishments. Slip resistant footwear and brand assigned attire is required.
Last updated : 2024-06-03
Job Summary
Full Time
$20k-25k (estimate)
05/08/2024
09/02/2024
The job skills required for Restaurant team member include Food Service, Food Safety, Food Preparation, Scheduling, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant team member. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant team member. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant team member positions, which can be used as a reference in future career path planning. As a Restaurant team member, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant team member. You can explore the career advancement for a Restaurant team member below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Team Member, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Team Member for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Team Member job description and responsibilities
Process Bill Payments Many restaurant team members handle all forms of money during their work shift.
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Cross-trained and coordinated scheduling with team members to ensure seamless service.
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Clean and Set Dining Areas Every restaurant team member works to keep up the appearance of the restaurant.
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A restaurant crew member helps a restaurant or similar food facility function successfully.
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These professionals may clean the restaurant, set tables, serve customers, and assist with food preparation.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Team Member jobs
While restaurant team members' day-to-day duties and responsibilities depend on where they work, there are many core tasks associated with the role.
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These team members ensure that guests are quickly seated at the appropriate table.
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Like crew members on a ship, restaurant workers each play a vital role that affects the whole of the operation.
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Being team-oriented is a skill that a restaurant team member should utilize to best communicate with co-worker.
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They may also plan menus, order food, market the restaurant, track revenue and expenses, resolve customer complaints and monitor regulatory compliance.
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Step 3: View the best colleges and universities for Restaurant Team Member.
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