1 Openings- 1 nights. Hours are: Nights- 7:00 p.m. -7:30 a.m. on a 2-week rotation. 3 12-hour shifts one week, then 4 12-hour shifts the second week. Alternating weekends.

Job Summary

Under the direction of the warehouse manager, supervises and helps warehouse personnel, and handles administrative responsibilities in the warehouse.

Essential Duties & Responsibilities

• Coordinates with Warehouse Manager on proper location of product and assigns to warehouse personnel accordingly
• Partakes in morning walk with Warehouse Manager to collect daily assignments, and assigns to warehouse personnel as needed
• Supervises and helps warehouse personnelon tasks for timely completion
• Ensures Mac & Cheese production lines are staged according to retail production schedule
• Recommends and enforces warehouse safety requirements
• Participates and conducts training to ensure employees are trained and qualified on respective jobs
• Completes forklift certifications and recertification for employees
• Assists Warehouse Manager with disciplinary actions, employee evaluations and timecard approvals in HR system
• Coordinates forklift maintenance with vendors
• Coordinates with Warehouse Manager when facility repairs are needed
• Verifies case count and weight on partial pallets
• Assists with management of the warehouse when Warehouse Manager is absent
• Performs other duties as assigned by management

Essential Job Requirements:

• High school diploma or GED minimum required, S. degree in Supply Chain or related area preferred
• Minimum 2 years of experience as warehouse supervisor or an equivalent combination of training and experience.
• 1-year of experience operating forklifts required
• Effective verbal, written, interpersonal and presentation skills required
• Computer proficiency required
• Must have physical ability and strength to perform assigned tasks
• Must be able to communicate and work in a team environment
• Ability to work with a diverse work team
• Must be able to assist with weekend coverage as scheduled including holidays
• Demonstrated abilities to multi-task and handle multiple priorities
• Must be a professional representative of the business.
• Must be able to work in high dust and noise area and be able to tolerate high heat and humidity.
• Must be able to stand and walk in manufacturing environment