Overview:

We are seeking a dynamic and experienced General Manager to oversee our operations. The ideal candidate will have a strong background in customer service, food production, and leadership skills. If you have a passion for the hospitality industry and excel in a fast-paced environment, we want to hear from you.

Responsibilities:

- Manage daily operations of the establishment
- Ensure high levels of customer satisfaction through excellent service
- Oversee food production, service, and kitchen operations
- Conduct interviews and hire qualified staff
- Lead banquet events and coordinate with the catering team
- Implement inventory control procedures to minimize waste and optimize costs
- Provide leadership and guidance to the team for efficient workflow

Requirements:

- Proven experience in a managerial role within the hospitality industry
- Strong background in customer service, bartending, food service, and kitchen operations
- Excellent interviewing and hiring skills
- Knowledge of banquet operations and event planning
- Demonstrated leadership abilities to motivate and manage staff effectively
- Proficient in inventory control practices within a hotel setting

Join our team as a General Manager/Operations Manager and take your career to the next level in the hospitality industry!

Job Type: Full-time

Pay: $90,000.00 - $140,000.00 per year

Benefits:

• Employee discount
• Health insurance
• Paid time off
• Paid training

Experience level:

• 7 years

Shift:

• Day shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

License/Certification:

• Driver's License (Preferred)

Shift availability:

• Day Shift (Required)

Ability to Commute:

• Fullerton, CA 92831 (Required)

Ability to Relocate:

• Fullerton, CA 92831: Relocate before starting work (Preferred)

Work Location: In person