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Cook
$28k-35k (estimate)
Full Time | Preschool & Daycare 6 Months Ago
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GENERATIONS CHILD CARE INC is Hiring a Cook Near Fairport, NY

Description

Position Purpose: Under the direction of the Site Director assumes full responsibility for the coordination and participation in the preparation, cooking and distribution of hot and cold foods to children and adults of Generations. The employee is responsible for following the menu, estimating food consumption and maintaining inventory. In addition, the employee has responsibility for cleaning the kitchen area, kitchen utensils, equipment and inspection of work area. Assumes full responsibility for the completion of general cleaning duties of Generations locations. Does related work as required.

Essential Job Responsibilities:

  • Ensures that food is properly prepared on time in accordance with menus and recipes and distributes and delivers food tray to correct classrooms
  • Ensures adherence to safety and sanitary procedures in accordance with OSHA, Monroe County Health Department, CACFP and accredited regulations
  • Plans menus and makes adjustments & changes to menus only when necessary and reports these changes to the Site Director
  • Estimates food consumption and maintains inventory of kitchen and serving supplies
  • Ensures proper portioning of food by using the CACFP requirement guidelines
  • Vacuums, mops and cleans glass in public areas of the building(s)
  • Ensure all trash is collected and container is sanitized
  • Daily cleaning of all bathrooms- including disinfecting, mopping and replenishing toiletries
  • Responsible for any other miscellaneous cleaning in the building(s)
  • Added duties would be at the discretion of the Site Director
  • Ensure daily accurate recording of CACFP menu book to meet CACFP guidelines
  • Ensures proper cleaning of kitchen utensils, equipment, including the cleaning and defrosting of refrigerators and freezers and inspection of work area for cleanliness and functional operation.
  • Receive and inspect all incoming food deliveries, sign all invoices and forward to Site Director
  • Stock all incoming food deliveries

Requirements

Education: Minimum of a high school diploma or equivalent.

Experience: 1 year of cooking/food prep experience. A combination of related training and experience may be substituted.

Physical/Mental Abilities: Must be able to perform the job requirements for up to 170 children and adults in the building. Must be able to physically lift at least 50 lbs.

Skills:

  • Flexible to varied assignments and willingness to take direction from others.
  • Ability to pay attention to details and follow instructions.
  • Positive attitude with the ability to integrate into a team to work towards the mission and goals of Generations.
  • Knowledge of how the kitchen works – equipment, tools and utensils, is preferred.
  • Ability to work effectively under pressure

Job Summary

JOB TYPE

Full Time

INDUSTRY

Preschool & Daycare

SALARY

$28k-35k (estimate)

POST DATE

12/22/2023

EXPIRATION DATE

06/19/2024

WEBSITE

generations-care.com

HEADQUARTERS

Rochester, NY

SIZE

50 - 100

INDUSTRY

Preschool & Daycare

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The job skills required for Cook include Attention to Detail, Container, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

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Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

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Step 3: View the best colleges and universities for Cook.

Calvin University
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