Responsibilities:
- Clearing and resetting tables in a timely manner
- Removing used dishes and silverware from tables
- Maintaining cleanliness of dining areas and workstations
- Providing excellent customer service by addressing guest inquiries and concerns

- Seating Guests

-Answering phone and taking Togo orders

-Filling and maintaining salad bar

Skills:
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and ability to multitask
- Positive attitude and willingness to help others
- Basic knowledge of POS systems,

Job Type: Part-time

Pay: Up to $10.00 per hour

Expected hours: 15 – 20 per week

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

People with a criminal record are encouraged to apply

Work Location: In person