Ribeyes is a casual steakhouse that provides a healthy work enviornment and friendly employees.

Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars
- Sweep or scrub floors

Experience:
- Previous experience in a food service or hospitality setting is preferred
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment
- Strong attention to detail and cleanliness

Skills:
- Food service experience
- Knowledge of food handling and safety regulations
- Ability to work well in a team and follow instructions
- Basic understanding of food preparation techniques

Please note that this position may also involve additional tasks as assigned by the supervisor.

If you are looking for an opportunity to work in a dynamic and fast-paced restaurant environment, this could be the perfect role for you. We offer competitive pay rates and the chance to develop your skills in the culinary industry. Apply now to join our team of dedicated professionals!

Job Type: Part-time

Pay: $10.00 - $12.00 per hour

Expected hours: 15 – 20 per week

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday

People with a criminal record are encouraged to apply

Work Location: In person