1 Job in Cannon Beach, OR
Surfsand Resort Cannon Beach is Hiring a Restaurant supervisor Near Cannon Beach, OR
The Wayfarer Restaurant is currently seeking a morning Restaurant Supervisor to join our growing team!
The AM Restaurant Supervisor is responsible for managing the daily operations of the restaurant, including the development and performance management of associates.
The hours for this position are Tuesday through Saturday 7am - 3pm.
Compensation & Benefits :
- 401K
- Vision
- Dental
- Medical
- Employer Paid Life Insurance
- Room Discounts
- Holidays
- Flexible Scheduling
- Referral Bonus Opportunities
Responsibilities
- Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
- Has working knowledge of kitchen operations such as food handling and preparation, sanitation, safety, maintenance of equipment etc.
- Monitors wait staff's selling efficiency.
- Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.
Ensure compliance with operational standards, company policies, federal / state / local laws, and ordinances.
- Responsible for ensuring consistent high-quality of food preparation and service.
- Conducts department audits and ensures compliance.
Ensure franchise inspection requirements are met.
Monitors restaurant guest satisfaction by walking floor and guest interaction.
Qualifica tions
Associate's degree from two-year college or technical school, or equivalent hotel and management experience.
Must be able to read, write and speak English
Restaurant experience preferred
Excellent communication, problem-solving and PC skills will be required.
Food Handler Certification and OLCC.
We administer pre-employment drug testing and background checks.
EEO Statement
Vesta Hospitality provides equal employment opportunities to all individuals based on job-related qualifications and ability without regard to race, color, religion, sex, sexual orientation, national origin, age, disability, veteran status, or any other status or characteristic protected by law.
This policy governs all aspects of employment, including selection, job assignment, compensation, discipline, termination, and access to benefits and training.
Last updated : 2024-05-25
Job Summary
Full Time
$37k-57k (estimate)
05/09/2024
08/26/2024
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They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.
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The restaurant supervisor also handles any sort of problem that may arise within the restaurant so as to ensure customer satisfaction at all times.
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A supervisor reports to the manager about developments related to products, services and employees working under their direction.
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The restaurant supervisor oversees the process while simultaneously ensuring food quality, service and cleanliness standards are maintained throughout shifts.
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Ensure that all stocks and supplies are timeously requested, correct stock levels maintained stored under optimum conditions.
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The salary of a restaurant supervisor may vary depending on many different factors.
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All applicants must pass the Supervisors CITB Health, Safety & Environment Test.
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A restaurant manager's duties vary from setting to setting and often depend on the employer.
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The restaurant manager manages the day to day operations of the restaurant.
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Maintain high standards of morale personal appearance of all staff.
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