Greenhorn Creek Resort seeks to fill an immediate vacancy for Food Expeditor/ Pre-Cook

Job Summary:

Greenhorn Creek Resort is currently looking for an upbeat and energetic expo. This position helps control the pace of a restaurant rush by managing tickets and communicating with both the front and the back of the house. Get ready if you are looking to provide customer service and operations at a fast pace!

Responsibilities:

• Expedite dishes within a fine dining setting
• Managing all incoming tickets from the servers and communicating with kitchen staff on orders
• Garnish dishes according to the current recipes
• Be in control of the order tickets on the line and expedite dishes in a timely manner according to the allocated tables, servers and set waiting times
• Perform other kitchen duties associated with dishes expedition on outside of the service hours
• Have good communication skills
• Have enormous attention to detail
• Pre-cook, during slow times.

Requirements:

• Previous Expo positions or customer service experience preferred
• Ability to multi-task and stand for long periods of time
• Committed to reliable attendance
• Capacity to take directions and work with others
• Clear and concise verbal and written communication skills
• Can safely lift 25 lbs. while maneuvering throughout the work area
• Available to work a variety of hours including holidays and weekend

Job Title: Food Expeditor/ Pre-Cook

Job Type: Full-time and Part-time

Pay Rate: $17 - $18 / hour