Job Summary:
We are seeking dedicated Servers to join our team. As a Server/Lead Server/Manager, you will be responsible for providing excellent customer service and ensuring guest satisfaction in a fast-paced dining environment.

Responsibilities:
- Greet and seat customers in a friendly and professional manner
- Take food and beverage orders accurately
- Serve food and drinks promptly
- Ensure customer satisfaction by attending to their needs throughout their dining experience
- Handle cash and credit card transactions using a POS system
- Maintain cleanliness and organization of the dining area
- Collaborate with kitchen staff to ensure timely and accurate delivery of orders

-Supervising the other server

Skills:
- Proficiency in TOAST POS systems for order processing
- Knowledge of inventory control procedures
- Strong interviewing skills to assess customer preferences
- Bartending skills for preparing and serving beverages
- Familiarity with kitchen management practices
- Understanding of food service management principles
- Knowledge of restaurant management operations

Join our team and showcase your exceptional customer service skills while working in a dynamic restaurant environment.

Job Type: Full-time

Pay: $19.33 - $23.28 per hour

Expected hours: 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Experience level:

• 2 years

Restaurant type:

• Fast casual restaurant
• Fine dining restaurant

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

License/Certification:

• Driver's License (Required)

Ability to Commute:

• Tampa, FL 33604 (Required)

Work Location: In person