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Platform Beer Company
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Line cook
$30k-37k (estimate)
Full Time 2 Weeks Ago
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Platform Beer Company is Hiring a Line cook Near Asheville, NC

Line Cook- Wicked Weed Brew Pub - 21008920 Primary Location

United States-North Carolina-Asheville-Wicked Weed Job Description

Wicked Weed Brewing is in search of a Line Cook for our Brewpub. This individual is an important part of our high volume restaurant.

Essential Duties and Responsibilities :

  • Sets up and stocks assigned stations
  • Completes station prep tasks
  • Communicates prep needs to the prep crew or Chefs
  • Works service on the line
  • Upholds food quality standards
  • Breaks down and cleans station nightly
  • Completes assigned cleaning tasks as per the master cleaning schedule
  • Completes closing checklist and temp logs
  • Upholds food safety standards at all times
  • Maintains clean and organized work area.
  • Attends department and company meetings.
  • Maintains a positive attitude in the presence of other line cooks.
  • Help maintain safe sanitary work environment.
  • Plays an active role in quality assurance.
  • Assists with special prep, R&D.

Additional duties may be assigned as necessary.

Job Qualifications

Qualifications :

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and / or ability required.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Knowledge, Skills and Abilities :

  • Knowledge of and love for food and craft beer
  • Teamwork
  • Responsibility
  • Dependability
  • Multi-tasking
  • Adaptability

Physical Demands :

Ability to be on your feet for long periods of time standing and / or walking. Walking surfaces may be wet and / or slippery.

Ability to frequently sit, stoop, kneel, crouch. Ability to frequently talk, hear, and smell. Ability to lift and / or move up to 55 lbs.

safely and with proper body mechanics and occasionally life and / or move up to 100 lbs. Ability to frequently reach with hands and arms;

use hands to finger, handle or feel objects, tools, or controls. Vision abilities required by this job include close vision, distance vision and the ability to adjust focus.

Ability to work effectively in a kitchen environment with fluctuations in temperature and conditions (heat, cold, humidity) for an extended period of time.

Work Environment :

Rapid changing flow of business That of a busy brewpub dining area and full service kitchen. Late nights / Early mornings Fast-paced The employee frequently must work in an environment with a moderate to high noise level.

Hot or humid conditions Cold conditions in the walk-in Steam, kitchen equipment, and chemicals

Education and / or Experience :

High school diploma / GED

Last updated : 2024-05-14

Job Summary

JOB TYPE

Full Time

SALARY

$30k-37k (estimate)

POST DATE

05/16/2024

EXPIRATION DATE

08/06/2024

The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.

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If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College