3 Jobs
Arboleda Restaurant is Hiring a Line Cook Near Scottsdale, AZ
We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. An open schedule is preferred as we will only be open for dinner to start and soon after open for lunch and brunch. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible!
- Recognize and adhere to quality requirements for meats, vegetables, fruits, and dairy products, as well as correct storage and waste management
- Assemble a system of food stations and fill them with everything they need for the shift
- Prepare food orders on the line by cooking items to order, grilling, broiling, sauteing and meet all presentation guidelines and follow standard recipes
- Ensure that all interactions with visitors, vendors and colleagues are conducted in a professional and friendly manner
- Clean and sanitize all workstations, including counters, utensils, cooking equipment, and the refrigerator, in accordance with health and safety regulations
- Excellent communication and interpersonal skills for working with customers and other team members
- Possess a high school diploma or equivalent GED certification
- Previous experience working in food service is preferred
- Candidates must be hardworking, detail-oriented, and have a strong work ethic
- Candidates need a strong understanding of compliance with kitchen safety and food storage requirements
Arboleda is a new, highly anticipated casual fine-dining restaurant concept, that comes to the vibrant Scottsdale Quarter in North Scottsdale in January 2023. Brought to you by a successful trio of hospitality veterans, Arboleda's Mediterranean-Spanish cuisine with its lively atmosphere and inspired design will soon become a beacon for hospitality and many fun-filled gatherings in the local dining scene.
Job Summary
Full Time
$32k-40k (estimate)
05/04/2023
06/05/2024
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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