Responsibilities:
- Greet and seat customers in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Provide menu recommendations and answer customer questions about the menu
- Upsell additional items, such as desserts or specialty drinks
- Deliver food and beverages to tables in a timely manner
- Ensure customer satisfaction by checking in with customers throughout their meal
- Clear tables and clean up after customers leave
- Assist with bussing tables and resetting them for the next customer
- Process customer payments using the POS system or cash register
- Handle cash transactions accurately and responsibly

Qualifications:
- Previous experience as a server or in the hospitality industry is preferred but not required
- Knowledge of OpenTable or other reservation systems is a plus
- Basic math skills for handling payments and making change
- Strong customer service skills and a friendly demeanor
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication skills to interact with customers and team members effectively

Please note that this job description is not exhaustive, and additional duties may be assigned as needed.

Job Types: Full-time, Part-time

Pay: $10.89 per hour

Expected hours: 20 – 40 per week

Benefits:

• 401(k) matching
• Employee discount
• Flexible schedule
• Paid time off
• Paid training

Restaurant type:

• Bar
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends

Education:

• High school or equivalent (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Ability to Relocate:

• Duluth, MN: Relocate before starting work (Required)

Work Location: In person