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Bartenders (Age 18 and over)
Urban Grill Newtown, OH
$19k-24k (estimate)
Full Time | Restaurants & Catering Services 3 Months Ago
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Urban Grill is Hiring a Bartenders (Age 18 and over) Near Newtown, OH

Urban Grill on Main

Neighborhood American Restaurant

Must be age 18 or over

We feature Handcrafted Sandwiches and Daily Specials.

We offer our guests a fun comfortable relaxed environment with great food, craft cocktails beer and wine.

We have a large covered outdoor deck and a coffee bar, in addition to our 3 intimate dining areas.

If you are enthusiastic and out-going we’d love to have you join our team.

Bartender

If you enjoy working in a fun, high-energy environment we invite you to bring your enthusiasm and passion to Urban Grill on Main! Come join a team that is all about great food, family and friends!

The ideal candidate blends equal parts enthusiasm, attention to detail, and knowledge of our extensive food and beverage options. We count on you to create a unique, personal experience for each guest you encounter by making great craft cocktails, developing personal relationships, served with a great attitude to welcome folks back!

Knowledge and Skills:

· Ability and willingness to deliver high level customer service at all times.

· Ability and willingness to make and serve Urban Grill’s craft cocktail, beer and wine recipes, quantities and guidelines.

· Keep bar area clean and stocked.

· Knowledge of commonly ordered drinks and ability to make suggestions

· Completion of/or willingness to take an approved alcohol safety class as defined by both state laws and Urban Grill’s policy and guidelines.

· Knowledge of proper sanitation, food safety, and security procedures

· Knowledge of current marketing initiatives and up-coming events in order to proactively inform guests and invite them back

· Knowledge of food and beverage menus and ability to make suggestions to enhance guest experience and increase ticket sales

· Skill in time management and organization with excellent attention to detail

· Ability to take direction and execute team and company objectives

· Maintain accurate cash drawer and be able to account for any discrepancies.

· Basic knowledge of Point of Sale systems and willingness to learn Urban Grills’

· Demonstrate conflict management skills, analytical skills, and high degree of emotional intelligence in order to recognize and solve problems that come with the position

· Comply with all portion sizes, quality standards, and department rules, policies, and procedures

· Ability to follow specific service time and guidelines while engaging Guests and personalizing their experience

· Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts

· Ability to maintain a fast pace and intensity for an extended period of time

· Work as a contributing member of a team and communicate with management, kitchen staff, and serving staff to ensure effective customer flow

· Maintain positive working relationships with all Team Members and managers

· Ability to positively represent Urban Grill on Main throughout each guests’ visit to our restaurant

Education/Experience:

· REQUIRED: Minimum age of 21years old; Certification to serve alcohol as dictated by the State and Urban Grill policy

· Prior bartending experience, preferred

Job Benefits:

· Competitive pay

· Flexible Hours

· Friendly, neighborhood working environment

· Extensive Training

· Opportunity to advance

· Meal Discounts

Apply now, we're ready for you!

Join Our Team!

The above information has been designed to indicate the general nature and level of work performed by employees within this classification.

It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$19k-24k (estimate)

POST DATE

03/19/2023

EXPIRATION DATE

06/05/2024

WEBSITE

theurbangrilldm.com

HEADQUARTERS

DES MOINES, IA

SIZE

<25

FOUNDED

2002

CEO

DAVID THOMPSON

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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