5 Jobs
Parkers Barbecue Inc is Hiring a Dining Room Manager Near Greenville, NC
Job Description
Come and join our amazing team at Parker's Barbecue of Greenville! We are currently seeking to hire a Dining Room Manager. We offer a great workplace culture with an opportunity to enrich your life and grow. Our team members enjoy a great work environment, on the job training, periodical evaluations, free meals daily and a culture which encourages the growth of its employees.
Employee will be responsible for making sure the Kitchen is running properly, scheduling daily tasks, management of store employees, making daily deposit for stores. Employee must be willing to help out in any area when the kitchen is short-staffed.
This position involves a high level of multi-tasking. Employee should be able to problem solve quickly and professionally. Strong communication skills are necessary, as the employee will be in constant interaction with all staff and customers.
Job Summary
Full Time
$63k-88k (estimate)
06/12/2024
06/30/2024
sevenheavens.com
Greenville, NC
<25
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The following is the career advancement route for Dining Room Manager positions, which can be used as a reference in future career path planning. As a Dining Room Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dining Room Manager. You can explore the career advancement for a Dining Room Manager below and select your interested title to get hiring information.
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Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Dining Room Manager job description and responsibilities
A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences.
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Dining room managers will need to find new ways to attract customers and keep them coming back for more.
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Recruit and select appropriate employees for restaurant and provide required training and assist staff to maintain knowledge on all menu and associate preparation techniques to assist all customers and schedule all dining reservations.
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Dining room managers ensure dining areas are always kept clean and tidy.
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Oversees dining room operation and coordinated food service activities.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Dining Room Manager jobs
Learn about the career requirements for becoming a dining room manager, and check the salary potential.
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Some states require dining room managers to have certain certifications or licenses.
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A minimum of 3 years relevant work experience as a dining room manager.
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Ensured customer satisfaction with their dining experience.
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Always Put Customer Satisfaction First.
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Step 3: View the best colleges and universities for Dining Room Manager.
