Our cooks mostly fry fish and seafood. Some dishwashing will be required. The work is fast paced but not difficult physically.

What you will do:

• Prepare raw ingredients, and follow strict recipes.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Great pay
• Flexible Schedules
• Always off on Sunday and Monday.