Description
The Restaurant Server is responsible for preparing restaurant tables with special attention to sanitation and taking food and drink orders. Ensuring a fun, safe work atmosphere.
Responsibilities
•Attending to customers upon entrance to the restaurant
•Presenting menus, serving, and helping customers select food/beverages
Qualifications
•Take and serve orders
•Answer questions or make recommendations for complementary products
•Collaborate with other restaurant servers and kitchen/bar staff
•Deal with complaints or problems with a positive attitude
•Issue bills and accept payment