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Keenan's at the Pier is a beautiful waterfront restaurant on the edge of Fairhaven. We encourage and thrive off of creativity, new ideas and source locally as much as we can. We are a fun loving, inclusive, lively crew who all share a great passion for incredible customer service and continued education.
We are partnered with Hilton and receive generous hotel benefits all around the world! Health benefits, vacation pay, and 401k available when eligible. Generous tip out structure.
Line Cooks: Minimum 2 years of cooking experience. Must be able to stand for long periods of time, able to lift 50 lbs. Responsibilities include sauté, grill, flat top, prepping required proteins, prepping required ingredients, creativity, eye for detail, able to work at a fast pace and remain calm under pressure.
If applying for this position, please write "line cook" in the subject line
Pantry cooks: Experience preferred but not required. If you are a good fit on our team, we are willing to train the right person. Must be able to stand for long periods of time, able to lift 50 lbs. Responsibilities include salad prep, plating desserts, working with ovens and deep fryers, paying attention to detail, able to work at a fast pace and remain calm under pressure.
If applying for this position, please write "pantry cook" in the subject line.
Flexible scheduling; full time or part time available.
If you think you fit the listed criteria, please email your resume with a short summary about yourself.
Washington Food Handlers permit required.
Job Types: Full-time, Part-time
Salary: $19.00 - $24.00 per hour
Job Types: Full-time, Part-time
Pay: $17.00 - $20.00 per hour
Benefits:
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Work Location: In person
Full Time | Part Time
$34k-41k (estimate)
04/24/2024
08/21/2024