ALKO Hotels and the Fairfield Inn and Suites are currently hiring for a breakfast attendant. Must be willing to work weekends.

GENERAL DESCRIPTION

The breakfast attendant is responsible for preparing the breakfast buffet to our guests.

JOB RESPONSIBILITIES

1. Set up of serving dishes/trays, utensils, cups and other products.
2. Stocking coffee, juice and milk machines or dispensers.
3. Preparation and service of all food items (hot and cold).
4. Restocking items consistently throughout breakfast hours, and restocking items for the next day.
5. Clearing and cleaning tables as they are vacated.
6. Responsible for tracking inventory of food, beverages and supplies needed for each day.
7. Keeping breakfast area clean including removing trash, cleaning breakfast area and kitchen counters, cabinets and floors.
8. Responsible for cleaning all dishes and kitchen equipment.
9. Providing personalized service to all guests, listening and responding to guest requests and complaints.
10. Additional housekeeping, cleaning, and light maintenance tasks as assigned by Management.

Job Type: Part-time

Pay: From $16.00 per hour

Expected hours: 12 – 18 per week

Benefits:

• Dental insurance
• Employee discount
• Paid time off
• Vision insurance

Restaurant type:

• Casual dining restaurant

Shift:

• Morning shift

Weekly day range:

• Every weekend
• Weekends only

Experience:

• Restaurant experience: 1 year (Preferred)

License/Certification:

• Driver's License (Required)

Ability to Commute:

• Eugene, OR 97403 (Required)

Ability to Relocate:

• Eugene, OR 97403: Relocate before starting work (Required)

Work Location: In person