What are the responsibilities and job description for the General Manager - Quick Service Restaurant position at The Restaurant Zone?
Now Hiring: Dynamic General Manager – Leading National QSR Brand
Are you a high-energy leader who knows what it takes to run a fast, friendly, and top-performing restaurant?
We’re looking for an experienced General Manager who’s ready to lead a team, deliver quality every day, and grow with one of America’s most respected quick-service brands.
What You’ll Do
- Lead daily operations with confidence — from drive-thru to dining room.
- Hire, train, and inspire a winning team that delivers outstanding guest experiences.
- Manage labor, food, and inventory costs like a pro while keeping quality sky-high.
- Ensure every order is fast, accurate, and made fresh with pride.
- Uphold top-tier safety, sanitation, and operational standards.
- Drive sales, profitability, and team morale through smart planning and accountability.
What We’re Looking For
- Proven General Manager experience in a high-volume quick-service restaurant.
- A hands-on leader who leads by example and motivates through positivity.
- Solid grasp of P&L management, cost control, and staffing strategies.
- Excellent communication, problem-solving, and people skills.
- Thrives in a fast-paced, guest-focused environment — where quality and speed meet excellence.
Competitive Salary Bonus Potential
Career Growth with a Trusted National Brand
Join a team that values passion, pride, and performance!
Apply today with your resume and take the next step in your leadership journey.
