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Bartender

The Red Cup
Rochester, NY Full Time
POSTED ON 7/6/2026
AVAILABLE BEFORE 9/5/2026

Overview

Join our dynamic team as a Bartender and become the heartbeat of our vibrant hospitality environment! In this energetic role, you will craft exceptional beverages, deliver outstanding customer service, and create memorable experiences for every guest. Your expertise in beverage preparation, fine dining, and retail operations will help foster a lively atmosphere where guests feel welcomed and valued. Whether mixing cocktails or managing bar operations, your enthusiasm and professionalism will shine through every interaction.

Duties

  • Prepare and serve a variety of beverages, including cocktails, wine, craft beers, and non-alcoholic options, ensuring consistency and quality in every pour
  • Engage with guests to understand their preferences, recommend drinks, and enhance their overall experience with friendly and attentive service
  • Maintain cleanliness and organization of the bar area in compliance with food safety standards and sanitation regulations
  • Manage POS systems such as Aloha POS and Micros POS to process orders accurately, handle cash handling responsibilities, and perform basic math calculations for transactions
  • Develop new beverage recipes and contribute to menu updates that reflect current trends in brewing, cocktail crafting, and wine selections
  • Assist with bar management duties including inventory control, stock replenishment, and ordering supplies to ensure smooth operations during busy hours
  • Support catering events, banquets, or special functions by serving beverages efficiently while maintaining high standards of hospitality

Skills

  • Extensive experience with POS systems such as Aloha POS and Micros POS for seamless order processing
  • Proven expertise in cocktail creation, beverage recipe development, wine knowledge, and craft beer experience
  • Strong time management skills to handle multiple tables or bar stations efficiently during peak hours
  • Exceptional customer service skills with a friendly demeanor that fosters guest loyalty
  • Knowledge of food safety practices and proper food handling procedures within the food industry
  • Ability to perform retail math accurately for cash handling and sales transactions
  • Experience in fine dining settings or hospitality environments that demand professionalism and attention to detail
  • Familiarity with catering and banquet service operations to support large-scale events effectively

Join us in creating an energetic atmosphere where every guest leaves with a smile! Your passion for beverages, dedication to service excellence, and ability to manage multiple responsibilities will make you an invaluable part of our team. We’re excited to see your talent shine as you help us deliver unforgettable experiences!

Pay: From $16.00 per hour

Benefits:

  • Flexible schedule

Shift availability:

  • Night Shift (Required)

Work Location: In person

Salary : $16

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