MI CASA FOOD RUNNER

The Mi Casa Food Runner is responsible for providing excellent guest service. Duties include delivering food to guest tables, preparing expo line with all necessary tools and products, including garnishes, side dishes, tableware, fixtures and serving containers. Uses table and seat numbers to determine the proper delivery of food. Prepares sanitizing solution daily. A minimum of 6 months’ previous experience is preferred.

Principle Responsibilities and Duties:

• Maintain a high quality of guest service according to Silverton's Care Service Standards.
• The main responsibility is to deliver food to guests.
• Running all foods ready in the kitchen window for each table and server.
• Pre–bussing all china, glass, and tableware.
• Complete all opening, running, and closing side –work.
• Assist in all non–routine tasks as directed.
• Maintain an open line of communication with Managers.
• Maintain a positive and professional demeanor during all interactions with guests, fellow Team members and vendors.
• Other duties as assigned.

General Job Responsibilities and Duties:

• Thorough knowledge of applicable Company and departmental policies and procedures as well as the willingness to learn and follow any policy or procedure that may be introduced in the future.
• Adhere to all appearance and uniform standards.
• Ability to accept performance feedback in a professional manner.
• Regular attendance on all scheduled shifts is considered an essential function of the job.
• Arriving on time for all scheduled shifts is considered an essential function of the job.

To perform the job successfully, an individual should demonstrate the following Silverton Values:

• Character:         Always do the right thing and treat everyone with dignity and respect.
• Collaboration:   Celebrate Diverse ideas, thought and talents.    
• Care:                 Be KIND to yourself and each other.
• Fun:                  Our guests are here to have FUN, so we should have FUN, too!
• Excellence:       Be Amazing!

Skills, Education & Other Requirements:

• Ability to communicate in English with guests and co-workers.
• The employee must meet viral communication standards in promoting and marketing our venue.
• The ability to work within a team environment.

Required Work Cards:

• Identification that establishes identity.
• Identification that establishes the right to work in the United States.
• Valid a Health card.