What are the responsibilities and job description for the Bartender Seasonal-Marli's at The Pollard Hotel position at Red lodge Hospitality?
https://www.thepollardhotel.com/marlis
WE BUILT A BRAND NEW BAR AND RESTAURANT in the first brick building built in Red Lodge. Our Bartender is responsible for maintaining the bar area, serving restaurant and bar patrons at the bar, and filling drink orders for the restaurant. Craft cocktail experience is necessary. The Bartender must have extensive knowledge of liquor mixed drinks, beer, and wine. Providing exceptional customer service is a must for this position. This is a chance to make great tips while working and serving great people!
Essential Job Duties: include the following; other duties may be assigned:
- Mixes beverages using an extensive range of ingredients, including liquor, bitters, soda, water, and fruits
- Takes orders from customers as well as restaurant wait staff and serves drinks as requested
- Assess customer preferences and make drink recommendations
- Provides a positive and friendly guest experience by interacting with guests
- Collects money and utilizes a POS
- Checks identification to verify the legal age requirements of customers
- Keeps a well-stocked bar of all necessary ingredients
- Cleans bar, tables, chairs, and work area to maintain sanitary conditions throughout the bar
- Slices and prepares fruits
- Works with management to recommend new drink menu items
- Takes orders and serves food to customers in the bar and on the patio
- Complies with all food and beverage laws and regulations
- Changes kegs and restocks the bar
- Hauls trash, shovels, mops, and cleans bathrooms
Skills and Qualifications: To perform this job successfully, an individual must be able to satisfactorily perform each essential duty. Reasonable accommodations may be made to enable individuals with disabilities to perform essential duties.
- Strong customer service, excellent memory, and interpersonal skills
- Knowledge of craft cocktails, drink mixing, and garnishing
- Excellent communication skills
- Ability to learn computer systems and other on-the-job skills
- Honest and dependable
- Self-motivated, organized, and efficient
- Ability to resolve conflict
Valued Experience/Education:
- High School Diploma
- 2 years working as a bartender
- RASS certification
- Training or experience with bartending
Physical Demands and Work Environment: The physical demands described here represent those that an employee must meet to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform these functions.
Physical Demands: While performing the duties of this job, the employee is regularly required to walk, sit, use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance; stoop, talk, or hear. The employee must lift and move up to 35 pounds. Specific vision abilities required by the job include close vision, distance vision, and the ability to adjust focus. This job also requires the frequent use of stairs.
Work Environment: While performing this job, the employee is exposed to long periods of standing, walking, and stair climbing. The nature of hospitality requires employees to work weekends, holidays, and late hours.
The nature of the hospitality business requires employees to work weekends, holidays, and late hours.