What are the responsibilities and job description for the Line Cook II position at Pinnacle Hospitality LLC?
Join Our Opening Team!
Emmaline’s Cocktails & Provisions, located inside the brand-new DoubleTree by Hilton Greenville Airport (a Pinnacle Partnership property), is excited to welcome enthusiastic hospitality professionals to our Grand Opening Team!
We’re hiring Cooks, Dishwashers, Bartenders, Hosts, Banquet Set-Up/Servers, and Breakfast/Dinner Restaurant Servers—all passionate about delivering exceptional guest experiences and representing the warm, welcoming spirit DoubleTree is known for.
Line Cook II – About the Role
Our Line Cook II is a skilled culinary professional responsible for advanced food preparation, full execution of menu items, maintaining kitchen quality standards, and ensuring guest satisfaction through high-quality, consistent food presentation in our full-service hotel restaurant. This position plays a key role in bringing our menu to life and supporting a seamless kitchen operation from day one.