What are the responsibilities and job description for the Chef position at PIEROGI BAR ST PETE?
Join Our Team as a Professional Chef at Pierogi Bar St Pete!
📍 Location: St. Petersburg, Florida
About Us:
Pierogi Bar St Pete is proud to be the first and only Ukrainian restaurant in Florida, dedicated to showcasing the rich, authentic flavors of Ukrainian and Eastern European cuisine. We are passionate about culture, community, and culinary excellence — and we’re looking for someone who shares that passion.
Position: Professional Chef
We are seeking a talented, experienced, and driven Chef to lead our back-of-house team. The ideal candidate is not only a skilled culinarian but also a natural leader who respects tradition while striving for excellence.
What We're Looking For:
- Deep enthusiasm for Ukrainian cuisine and culture
- Proven experience in a culinary leadership role
- Strong understanding of Ukrainian and Eastern European culinary techniques and ingredients
- Reliable, self-motivated, and committed to excellence
- Culinary certification required; Ukrainian language skills are a plus
- Manager-level ServeSafe Certification is required (non-negotiable)
What We Offer:
- Competitive compensation performance-based bonuses for qualified candidates
- Paid training and trial period starting at line cook rate
- Pay increase after successful first evaluation
- Opportunity to help grow and define a one-of-a-kind culinary brand in Florida
- A supportive, culturally rich, and team-oriented environment
Key Responsibilities:
- Ensure full compliance with food safety and sanitation standards
- Design and prepare authentic Ukrainian and Eastern European dishes, with a focus on breakfast and lunch service
- Supervise and delegate BOH responsibilities effectively
- Hire, train, and develop kitchen staff
- Innovate and elevate menu offerings based on seasonal ingredients and customer preferences
Qualifications:
- Exceptional attention to detail and strong organizational skills
- Effective leadership and communication abilities
- Must hold valid and current food safety certification (Manager-level)
- Hands-on experience with traditional Ukrainian cuisine is essential
- Culinary degree or formal training preferred
If you're a chef with heart, heritage, and hunger to make a difference through food — we’d love to hear from you.
📩 Apply today and become part of something truly unique.
