Demo

Cook

Our Lady of Peace, LLC
Lewiston, NY Part Time
POSTED ON 9/13/2026
AVAILABLE BEFORE 1/11/2027

Job Summary

We are seeking a passionate and dedicated Cook to join our vibrant culinary team. In this role, you will be responsible for preparing delicious, high-quality meals that meet established recipes and safety standards. Your enthusiasm for food preparation, attention to detail, and ability to work efficiently in a fast-paced environment will contribute to creating a positive dining experience for our guests. This position offers an exciting opportunity to showcase your culinary skills while maintaining the highest standards of food safety and cleanliness.

Responsibilities

  • Prepare and cook meals according to standardized recipes, ensuring consistency and quality.
  • Operate various kitchen equipment safely and efficiently, including ovens, mixers, slicers, and other culinary tools.
  • Assist in menu planning by suggesting new dishes and ensuring ingredient availability.
  • Maintain cleanliness and sanitation of all food preparation areas, adhering strictly to food safety regulations.
  • Handle food with care, following proper food handling procedures to prevent contamination.
  • Support meal service by plating dishes attractively and timely for service periods.
  • Collaborate with kitchen staff through clear communication to ensure smooth operation during busy hours.

Skills

  • Proven experience in food preparation, cooking, and kitchen operations within a restaurant or food industry setting.
  • Strong knowledge of food safety standards and proper food handling techniques.
  • Skilled in using kitchen equipment safely and effectively; familiarity with operating commercial appliances is preferred.
  • Excellent knife skills with slicing techniques that ensure efficiency and safety.
  • Experience in menu planning, recipe adherence, and meal preparation for diverse dietary needs.
  • Background in dietary department or dietary aide roles is a plus, demonstrating understanding of specialized nutrition requirements.
  • Ability to maintain cleanliness through consistent cleaning routines and sanitation practices.
  • Effective communication skills for coordinating with kitchen staff and supporting team efforts.
  • Knowledge of catering processes and experience managing large-scale food service operations is advantageous.

Join our team as a Cook where your culinary talents will shine! Bring your passion for food, dedication to safety, and enthusiasm for creating memorable dining experiences every day!

Pay: From $19.50 per hour

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Work Location: In person

Salary : $20

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