What are the responsibilities and job description for the Busser position at Las Margaritas Restaurant?
Job Summary
We are seeking a dynamic and dedicated
Duties
- Maintain cleanliness and organization of dining areas, kitchens, and service stations to uphold high hygiene standards
- Assist with bussing tables promptly and efficiently to ensure a smooth flow of service
- Support food preparation and handling activities in accordance with safety regulations
- Serve food and beverages to guests with professionalism and a friendly attitude
- Help with catering events by setting up, serving, and cleaning up after functions
- Communicate effectively with team members to coordinate service delivery and address guest needs
- Follow all food safety protocols and proper food handling procedures to ensure quality and safety standards are met
Qualifications
- Previous experience in food service, restaurant work, catering, or hospitality is preferred but not required
- Strong communication skills to interact positively with guests and team members
- Ability to perform cleaning duties efficiently and maintain a tidy workspace
- Knowledge of food handling practices and safety regulations is advantageous
- Experience in bussing, serving, or hotel environments is a plus
- Enthusiastic attitude with a willingness to learn and contribute to team success
- Ability to stand for extended periods and lift moderate loads as needed
Join us as a
Job Type: Full-time
Pay: $14.00 - $9,999.00 per hour
Expected hours: 40 per week
Benefits:
- Relocation assistance
Work Location: In person
Salary : $9,999 - $14,000