What are the responsibilities and job description for the IHOP Cook position at Kim's Food Service LLC?
IHOP Cook
We're looking for friendly, energetic, and motivated Cooks to join our team! If you enjoy working in a fast-paced kitchen and take pride in preparing quality food, we'd love to meet you.
Benefits
- Opportunities for growth and advancement
- 401(k)
- Bonus program
- Paid vacation
Responsibilities
As an IHOP Cook, you will:
- Prepare and cook menu items according to IHOP recipes and quality standards.
- Set up and stock cooking stations before and during each shift.
- Ensure food is prepared accurately, efficiently, and with minimal waste.
- Maintain high standards of food safety, cleanliness, and sanitation.
- Keep the kitchen organized and stocked throughout your shift.
- Follow all company policies, procedures, and health regulations.
- Work as part of a team to provide excellent service to our guests.
- Assist with other kitchen and restaurant duties as assigned.
- Previous restaurant or cooking experience is preferred but not required.
- Ability to work in a fast-paced environment.
- Strong attention to detail and commitment to food quality.
- Reliable, dependable, and able to work well as part of a team.
- Flexible availability, including nights, weekends, and holidays.
- Ability to stand for up to 8 hours per shift.
- Ability to lift and/or move up to 50 pounds.
- Ability to perform repetitive tasks with full use of hands and arms.
Join our team and help create great meals and memorable experiences for our guests while building a rewarding career with IHOP!
Benefits:
Job Training, Employee Discounts, Reduced or Flexible Hours