What are the responsibilities and job description for the Kitchen Assistant position at Japan Foods Holding Ltd?
Assist chefs, maintain kitchen cleanliness, support food preparation, and manage inventory.
Assist chefs in the preparation and cooking of food.
Maintain cleanliness and organization of the kitchen.
Wash dishes, utensils, and cooking equipment.
Help with inventory management and food storage.
Follow food safety and hygiene standards.
Support the team during peak hours in food preparation.
Job Title: Kitchen Assistant
Educational Qualifications: High/Senior High School diploma required.
Experience Level: Less than 1 year of experience in a kitchen setting preferred.
Skills and Competencies: Proficient in cook skills, teamwork, operations management, English, and Chinese languages.
Working Conditions: Fast-paced kitchen environment with long hours and shift work.
Qualities and Traits: Strong work ethic, adaptability, attention to detail, and effective communication skills.
Salary.com Estimation for Kitchen Assistant in Carolina, NC
$28,130 to $34,685
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