What are the responsibilities and job description for the Bakery Associate position at Hogan's Cider Mill?
Job Overview
Join our bakery team at Hogan's Cider Mill and assist in making cider donuts, pies, turnovers and other cider mill classics!
Duties
- Prepare and bake/fry a variety of baked goods
- Operate kitchen equipment such as Belshaw Donut Robot, Mixer and Oven
- Package baked items for sale while maintaining presentation quality and food safety standards
- Maintain a clean workspace by adhering to food safety protocols and sanitation procedures throughout your shift
- Assist with food handling and preparation tasks in accordance with food safety management practices
- Support high-volume production needs by efficiently managing multiple tasks in a fast-paced environment
Experience
- Previous experience in food production/baking is required
- ServSafe Food Managers Certification Required
- Experience in food handling within the food industry or restaurant settings demonstrates strong culinary skills
- Knowledge of food safety standards and recipe adherence ensures consistent quality in baked goods
- Catering or high-volume bakery experience is a plus for managing large orders efficiently
Join us to craft delicious baked treats while developing your culinary expertise! We’re committed to fostering a safe, clean workspace where your skills can flourish. This paid position offers an exciting chance to be part of a passionate team dedicated to baking excellence.
Pay: From $18.00 per hour
Work Location: In person
Salary : $18