What are the responsibilities and job description for the Breakfast Attendant position at Hampton Inn By Hilton?
Now Hiring: Breakfast Attendant
Hampton Inn by Hilton
980 Sibley Circle
Sheridan WY 82801
Hampton Inn by Hilton is hiring a dependable and energetic Breakfast Attendant to join our opening team.
Position: Breakfast Attendant
Shift: Early Morning (Typically 5:00 AM – 12:00 PM)
Employment Type: Part-Time
Position Overview:
The Breakfast Attendant is responsible for preparing, setting up, maintaining, and breaking down the complimentary breakfast area while delivering excellent guest service and maintaining brand standards.
Key Responsibilities:
- Prepare and set up breakfast items according to brand standards
- Cook and replenish hot food items as needed
- Ensure food safety and proper temperature control
- Maintain cleanliness and organization of breakfast area
- Restock food, beverages, utensils, and supplies
- Interact with guests in a friendly and professional manner
- Clean and sanitize kitchen equipment and dining areas
- Break down and reset breakfast area after service
Qualifications:
- Food service or hospitality experience preferred
- Ability to work early morning hours reliably
- Strong attention to cleanliness and presentation
- Ability to stand for extended periods and lift up to 30 lbs
- Food safety knowledge preferred
Why Join Our Opening Team:
- Be part of a brand-new hotel from day one
- Stable morning schedule
- Professional work environment
- Growth opportunities within the hotel
Apply now to join the team at Sheridan’s top hotel!
Pay: $16.50 - $17.00 per hour
Benefits:
- Employee discount
Work Location: In person
Salary : $17 - $17