What are the responsibilities and job description for the Executive Chef position at Gecko Hospitality (Brian Blum)?
Executive Chef Position
Location: Providence, RI
Company: Leading Hospitality Group
Salary: $80,000-$100,000
Join our culinary leadership team as Executive Chef, where you'll oversee kitchen operations while maintaining the highest standards of food quality and execution. This position requires 3 years of high-volume executive chef experience and offers the opportunity to lead a skilled team in a dynamic environment.
The Role
Lead our established culinary team in delivering exceptional dining experiences. You'll manage daily kitchen operations, oversee inventory and supplier relationships, and develop staff while maintaining our commitment to excellence. Our company operates across multiple restaurants and entertainment venues, creating memorable experiences while building thriving careers in the evolving hospitality industry.
Key Responsibilities
- Daily Operations: Ensure the highest standards of food quality and execution across all kitchen functions
- Team Leadership: Develop, train, and schedule kitchen staff to create a positive and productive work environment
- Inventory Management: Oversee food ordering, inventory control, and supplier relationships
- Staff Development: Maintain and elevate team morale while fostering professional growth
Requirements
- Experience: 3 years of high-volume executive chef experience required
- Leadership: Proven track record of operational success and team development
- Character: Trust, honesty, and integrity with genuine passion for customer satisfaction
- Communication: Excellent interpersonal skills with ability to lead by example
- Work Ethic: Self-motivated with strong organizational and multitasking abilities
What We Offer
Compensation & Benefits:
- Weekly wages plus tips
- Health, dental, and vision insurance
- 401(k) with company match
- Paid time off and paid training
- Flexible scheduling options
Work Environment:
- Fun, friendly atmosphere focused on excellence
- Opportunity to work with locally and seasonally sourced ingredients
- Supportive team environment with skilled sous chefs
Our Commitment
We pride ourselves on offering the freshest, finest-quality food with menus emphasizing seasonality and regional sourcing. Your happiness and quality of life are important to us as we work together to create exceptional dining experiences.
Ready to advance your culinary career? Apply Today!
With Gecko's extensive list of hospitality recruiter services, we get you and your resume in front of the hospitality industry's leading decision makers! Better yet, Gecko has exceptional national, regional, and local relationships and is well respected in the hospitality industry for enhancing hospitality careers.
Our national network consists of 80 regional offices driven to meet the needs of the hospitality industry. From fast food to fine dining and grocery stores to senior living, Gecko recruit’s chef and management positions for all facets of the hospitality industry. Gecko boasts generations of hospitality recruiting experience, consisting of over 1,900 collective years, that furthers the careers of those seeking professional management positions. Contact us today and we will get you in touch with one of our experts to discuss your opportunities.
Salary : $80,000 - $100,000