What are the responsibilities and job description for the Food Insights Specialist position at Experis?
Our client, a leading innovator in the food industry, is seeking a Food Innovation & Insights Specialist to join their dynamic team. The ideal candidate will have knowledge of the category or other food-based business, Consumer Technical Insight (CTI) functional and performance experience which will align successf ully in the organization.
Location: Hoboken NJ (onsite)
Some domestic travel
6 Month Contract (extension possible)
Salary Range: $45 - $51 hourly
Job Purpose
Bring your passion for food and consumer insights to life. In this role, you’ll lead sensory and product research, uncover actionable insights, and collaborate with cross-functional teams to deliver superior products and claims that drive business growth.
Location: Hoboken NJ (onsite)
Some domestic travel
6 Month Contract (extension possible)
Salary Range: $45 - $51 hourly
Job Purpose
Bring your passion for food and consumer insights to life. In this role, you’ll lead sensory and product research, uncover actionable insights, and collaborate with cross-functional teams to deliver superior products and claims that drive business growth.
- Design and execute sensory and consumer research programs to uncover actionable insights.
- Develop and manage testing plans for product and packaging superiority.
- Analyze data, identify trends, and translate findings into clear recommendations.
- Collaborate with R&D, Marketing, and Consumer Insights teams to drive innovation and define compelling claims.
- Keep chefs and operators at the center of product development while staying curious about food trends and health innovations.
- Create engaging technical communications, visuals, and demos to showcase technologies and product superiority.
- Minimum a BS or MS degree in psychology, nutrition, sensory science, food science, physical science, marketing/market research or related scientific discipline.
- Required: Minimum 3 years in Consumer/chef/dining insights, sensory Science with experience in conducting sensory research, consumer qualitative, quantitative and claims research (in CPG with B2B is a plus).
- Minimum of 2 years of experience within a category R&D function, Knowledge of the category or other food-based business, Consumer Technical Insight functional and performance experience.
- Experience in B2B with chef, operators and dining experience and product functionality insight.
- Excellent communication skills (oral and written) to bring consumer(operator)/sensory insights to life for multi-functional audiences in a clear and engaging way.
- Strong planning, organizational and attention to details in execution of CTI research and roadmap.
- Application of psychological principles to define operator insight research activities.
- Have statistical knowledge and ability to interpret data
- Medical and Prescription Drug Plans; Dental Plan; Vision Plan
- Health Savings Account; Health Flexible Spending Account
- Supplemental Life Insurance
- 401(k), Plus Match
- Weekly Pay
Salary : $45 - $51