What are the responsibilities and job description for the Restaurant General Manager position at EHS Recruiting Company?
Location: Berwyn, IL
Position Type: Full-Time
Compensation: Competitive base salary bonus structure benefits
Industry: Full-Service / High-Volume Restaurant
A well-established, high-volume full-service restaurant in the Berwyn, IL market is seeking an experienced Restaurant General Manager to oversee daily operations, develop strong teams, and drive exceptional guest experiences. This is a confidential search for a leadership-driven operator with a proven track record of managing fast-paced, guest-centric environments.
Responsibilities-
Provide hands-on leadership to all FOH & BOH departments to ensure seamless daily operations.
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Hire, train, coach, and develop high-performing teams with a focus on retention and culture.
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Maintain exceptional guest service standards and resolve guest concerns with professionalism and urgency.
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Oversee scheduling, labor control, and inventory management to achieve financial targets.
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Collaborate closely with culinary leadership to uphold quality, consistency, and efficiency.
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Implement systems and operational best practices to enhance productivity and elevate the guest experience.
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Ensure compliance with all health, safety, and sanitation regulations.
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Represent the brand with professionalism, integrity, and accountability.
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3–5 years of General Manager or AGM experience in a high-volume, full-service restaurant.
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Strong leadership presence with the ability to motivate and inspire diverse teams.
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Proven success in operational excellence, guest satisfaction, and financial management.
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Exceptional communication, organizational, and problem-solving skills.
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Experience with training, coaching, and team development.
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Ability to thrive in a fast-paced, dynamic environment.
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ServSafe Manager certification preferred.
Salary : $85,000 - $110,000