20 Restaurant team member Jobs in Travelers Rest, SC
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Zaxby's is Hiring a Restaurant team member Near Travelers Rest, SC
$12.00 - $14.00 / hour
As the team at Zaxby's expands, we're saving a seat for you!
To our guests, Zaxby's is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food.
To our team members, Zaxby's is an indescribably great place to work!
Our cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner.
You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.
Why work at Zax?
- Flexible Schedule
- FREE Meals On Shift & 50% Off Meals Off Shift
- Early Access to Pay
- Paid Training
- Opportunities to Advance
Benefits
- Recognition Program
- Referral Program
- Medical Insurance
- Dental Insurance
- Vision Insurance
- Short-Term Disability
- Long-Term Disability
- Employer Paid Life Insurance
- 401(k) With Employer Match (additional eligibility requirements)
- Employee Assistance Program
Duties and Responsibilities
- Complete all training requirements including :
- Zaxby's Back of House Development Plan
- Hands-on stations training
- Any additional training required by Zax LLC
- Provide friendly, enthusiastic service for all guests
- Maintain awareness of current promotions
- Assist with guest service and front of house operations
- Prepare menu items according to company standards and in a safe and sanitary manner
- Ensure food and beverages are handled according to safety regulations and guidelines
- Safely operate food preparation and cooking equipment
- Maintain product levels in assigned stations in order to be prepared for immediate needs
- Prepare and cook food items according to company standards
- Accurately assemble and package guest orders
- Maintain a clean and safe working environment
- Keep work areas clean and organized
- Maintain equipment and inform management of maintenance needs
- Assist with inventory and storage management
- Receive and stock incoming inventory deliveries
- Hold and store food items following food safety guidelines
- Inform management when inventory is needed
- Clean and organize storage areas
- Other responsibilities
- Complete all tasks with a sense of urgency, in a timely manner
- Work safely and follow all safety guidelines and procedures
- Other duties as assigned
Job Qualifications
The following requirements must be met in order to qualify for this position.
- Must be 16 years of age or older
- Ability to work 32 to 40 hours per week
Capability Requirements
The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.
- Sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb, including the use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Communicate proficiently through speech, reading, and writing
- Maintain effective audio-visual perception and judgement to observe and respond to the environment
- Work in an environment that features hot and cold temperature variations and exposure to food allergens
- Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Last updated : 2024-04-07
Job Summary
Full Time
$27k-33k (estimate)
03/27/2024
04/11/2024
zaxtn.com
GA
<25
Related Companies
The job skills required for Restaurant team member include Food Safety, Guest Service, Food Preparation, Life Insurance, Promotion, Sense Of Urgency, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant team member. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant team member. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant team member positions, which can be used as a reference in future career path planning. As a Restaurant team member, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant team member. You can explore the career advancement for a Restaurant team member below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Team Member, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Team Member for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Team Member job description and responsibilities
Process Bill Payments Many restaurant team members handle all forms of money during their work shift.
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Cross-trained and coordinated scheduling with team members to ensure seamless service.
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Clean and Set Dining Areas Every restaurant team member works to keep up the appearance of the restaurant.
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A restaurant crew member helps a restaurant or similar food facility function successfully.
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These professionals may clean the restaurant, set tables, serve customers, and assist with food preparation.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Team Member jobs
While restaurant team members' day-to-day duties and responsibilities depend on where they work, there are many core tasks associated with the role.
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These team members ensure that guests are quickly seated at the appropriate table.
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Like crew members on a ship, restaurant workers each play a vital role that affects the whole of the operation.
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Being team-oriented is a skill that a restaurant team member should utilize to best communicate with co-worker.
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They may also plan menus, order food, market the restaurant, track revenue and expenses, resolve customer complaints and monitor regulatory compliance.
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Step 3: View the best colleges and universities for Restaurant Team Member.
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