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The primary responsibility of the Cook I is executing basic food preparation, cooking and storage and to assist other culinary team members in preparation for service. All duties are to be performed in accordance with departmental and Wind Creek Bethlehem policies, practices, and procedures.
POSITION RESPONSIBILITIES:
Minimum Employment Requirements:
Specific Position Requirements:
Full Time
$33k-42k (estimate)
11/21/2023
07/23/2024
windcreekhospitality.com
Atmore, AL
500 - 1,000