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Overview
Job Summary
This position directs and controls the operation of the Variety Department by understanding related work areas. Supervise department personnel.
Plans and order merchandise. Ensures customer service and product quality, freshness and selection.
Typical Duties and Responsibilities
Supervises employees by motivating, training, participating in the hiring of personnel, monitoring employee performance, recommending personnel action (i.
e. hiring, firing, layoff, disciplinary action, scheduling personnel according to coverage needs) maintaining a safe and secure work environment etc.
Requirements
Education :
High School Diploma or equivalent
Experience :
Ability to :
Additional Requirements :
Must be at least 18 years old
Machines and Equipment Operated :
The above statements are intended to describe the general nature of work performed by the employees assigned to this job.
All employees must comply with Company policies and applicable laws. The responsibilities, duties and qualifications required of personnel may vary.
EEO / Inclusivity
As WinCo Foods continues to grow, our diversity from our variety of perspectives and wide range of experiences is essential to our strategy and success.
We are committed to continue to cultivate and celebrate an inclusive environment in which all employees are valued and respected regardless of their race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Last updated : 2024-03-27
Full Time
$34k-51k (estimate)
03/28/2024
04/01/2024
wincofoods.com
Boise, ID
1,000 - 3,000