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Job Description
Job Description : Assistant Food and Beverage Manager
Department : Food and Beverage
Reports to : Food and Beverage Manager
Location : Wild Rose Casino & Hotel Jefferson, IA
Position Summary : The Assistant Food & Beverage Manager will assist in overseeing and supervising our dynamic food and beverage department.
With comprehensive authority, you will help provide and direct all facets of our food and beverage operations, including the bar, restaurant, and kitchen, ensuring strict compliance with health department regulations.
Your responsibilities will encompass a range of duties, including but not limited to scheduling and supervising food and beverage staff, managing inventories, facilitating orders, conducting staff training, creating, and maintaining budgets and revenue projections, developing, and implementing policies and procedures, overseeing cash control protocols, and efficiently resolving guest complaints.
Your pivotal role will contribute to the seamless functioning and success of our food and beverage operations, with a focus on creative menu creation, precise costing, and vigilant cost controls.
Essential Duties and Responsibilities :
Conduct regular performance evaluations, provide feedback, and support professional development
Supervisory Responsibilities :
Qualifications and Requirements :
Gaming License Must be able to obtain and retain, through IRGC, a state of Iowa gaming license.
Position Experience :
Education :
Bachelor's degree in hospitality management, Business Administration, or related field is preferred.
Interpersonal Skills :
Work Environment / Physical Demands : Office environment with long periods of sitting. Continuing use of standard business equipment.
Travel to sites may be required. Wild Rose sites can be busy, bright and / or low-lighting settings, loud, labor intensive.
It should be noted that smoking is allowed by guests at Iowa casinos, gaming floors may be smoky.
Attendance Note :
Wild Rose Casino & Hotels is in operation seven days a week, 365 days a year. Employees can be required to workdays, evenings, weekends, holidays, split shifts and overtime.
Critical features of this job are described under the heading on the job description. Nothing in this job description restricts Wild Rose Casino & Resorts right to assign or reassign duties and responsibilities to this job at any time.
Last updated : 2024-05-15
Full Time
$65k-91k (estimate)
05/16/2024
05/20/2024
wildroseresorts.com
JEFFERSON, IA
200 - 500
2004
Private
TRAVIS DVORAK
$10M - $50M
Wild Rose Resorts owns and operates a chain of hotels and restaurants.
The job skills required for Food and beverage manager include Leadership, Customer Service, Scheduling, Guest Service, Service Quality, Hospitality Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Food and beverage manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food and beverage manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Food and beverage manager positions, which can be used as a reference in future career path planning. As a Food and beverage manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food and beverage manager. You can explore the career advancement for a Food and beverage manager below and select your interested title to get hiring information.
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Food and beverage managers comply with all health/safety regulations and procedures.
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Performed all management responsibilities relating to employees, budgeting and daily operation of food service outlets.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food and Beverage Manager jobs
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