West Hills Country Club provides you with a unique golf experience, elegant facilities, and outstanding service – Located in Middletown, New York. One of the best golf course wedding venues in the Hudson Valley, West Hills wedding couples receive unmatched luxury without compromise. With delicious personalized menu options, West Hills is sure to be the first choice of those who demand the best on their wedding day.

Job Overview:

The primary responsibility of the Head Server to handle all wants and needs of the guest of honor at any event from bustling of the brides dress to making sure drinks and foods of choice are readily available at all times. The Head Server is the person most directly responsible for assuring the most important guest at any event has their every need catered to. Must be professional, polite, and reliable.

Essential Job Functions:

· Check with guest of honor to ensure that they are enjoying their meals and take action to correct any problems

· Explain how various menu items are prepared, describing ingredients and cooking methods

· Present menus to patrons and answer questions about menu items, making recommendations upon request

· Remove dishes and glasses from tables and take them to kitchen for cleaning

· Serve food and/or beverages to guests of honor; prepare and serve specialty dishes at tables as required.

· Adhere to company policy and State and Federal regulations regarding service of alcohol, including taking all steps necessary to ensure the proper age of all persons consuming alcohol served on premises and refusing to serve any person who appears to be intoxicated or, in the bartender’s or Manager on Duty’s best judgment, might become intoxicated by consumption of additional alcohol

· Follow Food Safety, Health Department, and Serve Safe standards

· Maintain personal hygiene and professional dress code to comply with Food Division and Health Department standards

Physical Requirements of the Server Position:

• Must be able to stand and exert well-paced mobility for up to 4 hours in length.
• Must be able to exert well-paced mobility in limited space.
• Must have the ability to bend, squat and lift up to 50 lbs., including, but not limited to, lifting trays of food or food items on a regular and continuing basis.
• Understand and respond to employee and guest verbal requests and visual cues in a loud and extremely busy environment.

Education Requirements:

A minimum of a High School diploma is preferred but may be waived with the right level of experience. Must be 18 years of age or older.

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Vision insurance

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Application Question(s):

• Are you 18 years of age or older?
• Are you available to work weekends, nights, and holidays?

Education:

• High school or equivalent (Preferred)

Experience:

• Customer service: 2 years (Required)

Work Location: In person