Job description

WESO STEAKHOUSE IS NOW OPEN AND READY TO MAKE YOU PART OF OUR TEAM!!! STOP BY TODAY OR APPLY THROUGH INDEED TO SET UP AN INTERVIEW!

Looking for servers responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems.

Server Responsibilities:

• Take food and drink orders from customers accurately and with a positive attitude.
• Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
• Engage with customers in a friendly manner.
• Knowledge of the menu, with the ability to make suggestions.
• Ensure tables are enjoying their meals and take action to correct any problems.
• Collect payments from tables.
• Prepare checks that itemize and total meal costs and sales taxes.
• Help food preparation staff when necessary.

Requirements:

• Experience providing excellent customer service in a fast-paced environment.
• A positive attitude and ability to work well under pressure with bussers, cooks, and other staff.
• Able to perform high-quality work while unsupervised.
• Able to handle money accurately and operate a point-of-sale system.
• High school diploma.
• Ability to work in a fast-paced work environment and deliver orders in a timely manner.

Skills & proficiencies:

• Knowledge of Food Service Regulations.
• Lifting.
• Verbal and Written Communication.
• Flexibility.
• Basic Math.
• Customer Service.
• Resolve Conflict.
• Teamwork.

Job Types: Part-time, Full-time

Pay: $2.25 per hour

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Weekend availability

Ability to commute/relocate:

• El Paso, TX 79901: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Serving: 2 years (Preferred)
• Restaurant experience: 3 years (Preferred)

Work Location: In person

Job Types: Full-time, Part-time

Pay: $2.50 - $4.00 per hour

Expected hours: 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Referral program

Restaurant type:

• Fine dining restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday

People with a criminal record are encouraged to apply

Work Location: In person