Why Wendy's

Shift Supervisor

Salary $14.00 - $17.00 an hour (Based on experience and availability)

RESPONSIBILITIES

• Execute company policies and procedures
• Solving customer complaints quickly and with a smile.
• Maintain fast, accurate service, provide excellent customer service and meet and / or exceed both company and customer expectations
• Anticipate and identify problems and initiate appropriate corrective action
• Providing feedback to Team Members in a positive manner.
• Provide proper training for team members
• Communicating openly and honestly with the Restaurant Management team.
• Following cash, security, inventory and labor policies and procedures.
• Train, monitor, and reinforce food safety procedures and safe working procedures
• Maintain a professional appearance
• Delegate tasks to restaurant staff and supervise their performance
• Balance cash at the end of the shift
• Inform the next Shift Manager about pending tasks
• Report maintenance and training needs
• Ability to come to work promptly and as scheduled
• Arrange to have shifts covered (e.g. when employees take time off)
• Report directly to the Assistant Managers and General Manager
• Must be able to stand for at least an 8 hour shift
• Open or close the restaurant (when responsible for the first or last shift)

What you can expect

As a Manager at Wendy's, you'll enjoy competitive pay and generous benefits, including :

• Competitive pay AND potential for a raise 2x a year
• Paid vacation
• Medical and dental plans available
• Employee referral bonus
• Recognition programs
• Free meals and uniforms
• Life and Disability Insurance
• A schedule that makes sense for you, Full or Part time
• Promotion from within with defined career paths for those who are interested in a career
• Flexible schedules with paid vacation, holidays, personal and sick time after 90 days
• Personalized training and growth opportunities

What we expect from you

QUALIFICATIONS

• One year of restaurant experience at a minimum in QSR or Fast-Casual environment Preferred
• Willingness to work on your feet
• Neat, clean, and professional appearance
• Able to lift 35 pounds to waist level
• Basic knowledge of food safety practices (Servsafe certification is a plus)
• A customer service approach with the ability to manage complaints with professionalism
• High stress tolerance thrives in a high-pressure environment
• Willing to work normal schedule of 40 hours per week (including nights, weekends and some holidays) and stay over if needed
• Strong communication skills; Must be able to multi-task
• Must have a great personality, desire to serve guests, enjoy working as part of a team, and be upbeat and engaging
• Must have reliable transportation
Schedule :
• Day shift
• Day shift
• Night shift
• Holidays
• Weekends
• Monday to Friday

If you're interested in a position that rewards your commitment, then Wendy's is right for you. Ready to learn and lead with us, we encourage you to complete our application process and look forward to discussing your place on the Wendy's team!

Job details :

Job Type : Full Time

COVID-19 considerations : To keep our employees and customers as safe as possible, we have provided plastic barriers, masks, gloves, hand sanitizer, and increased personnel dedicated to cleaning.

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

Last updated : 2024-05-12