The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the financial performance of the store.

As the day-to-day operator of the store, the Assistant Manager is expected to:

• Assist the manager in overseeing daily operations and ensuring smooth functioning of the establishment
• Collaborate with the manager to develop and implement strategies to improve efficiency and profitability
• Assist in creating and implementing marketing initiatives to attract new customers
• Create a positive working environment by fostering teamwork among Team Members through effective training, communication and relationship building
• Manage and supervise staff members scheduling and performance evaluations
• Handle customer inquiries, complaints, and special requests in a professional and timely manner
• Conduct himself/herself in a professional manner when dealing with customers, Team Members, and corporate management
• Handle customer inquiries, complaints, and special requests in a professional and timely manner
• Monitor and records inventory levels and place orders for supplies as needed
• Complies with all state and Federal labor and health laws and upholding the policies and standards of performance and conduct that is set by the Company
• Work with integrity, honesty and accountability in all situations

Benefits :

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard

REQUIREMENTS

• Previous managerial experience preferred but not required
• Previous fast food/quick service restaurant experience required
• Top-notch customer service skills
• Strong verbal and written communication skills
• Excellent leadership skills
• Works well under pressure and is able to multi-task
• Financial literacy and analytical/problem solving skills
• Access to a vehicle and a valid Driver's License required
• Ability to lift 50 lbs

Job Types: Full-time, Part-time

Pay: $17.50 - $21.50 per hour

Expected hours: 40 per week

Benefits:

• 401(k)
• Flexible schedule

Experience level:

• 1 year

Restaurant type:

• Coffee shop

Shift:

• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

Work Location: In person