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Harbor Village Nursing & Rehabilitation Center is seeking a Full-Time, Experienced Skilled Nursing Home Dining Services Director
Our Mission Statement at Harbor Village:
We strive each day to exceed our customers’ expectations while promoting our core values: Communication, Compassion, Dignity, Empathy, Integrity, Pride, Respect and Responsiveness.
The primary purpose of the Dining Services Director position is planning, organizing, developing and directing the overall operation of the Dietary Department in accordance with current federal, state, and local standards, guidelines and regulations governing our facility, and as may be directed by the Administrator, to assure that quality nutritional services are provided on a daily basis and that the dietary department is maintained in a clean, safe, and sanitary manner.
Experience/Requirements:
Full Time
$56k-87k (estimate)
03/25/2024
05/24/2024
wachusetthc.com
Wellesley Hills, MA
<25
The job skills required for Director of Dietary Services include Planning, Organizing, Cost Control, Nursing Care, Integrity, etc. Having related job skills and expertise will give you an advantage when applying to be a Director of Dietary Services. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director of Dietary Services. Select any job title you are interested in and start to search job requirements.