SANDWICH BOARD. What We Are Looking For. Experience in food prep or sandwich making in a retail setting preferred. A passion for good, quick food (and cheese is a plus. ). Natural problem solver. Weekend and holiday availability. High school diploma or equivalent. Food Handling Certification. Generally 3 shifts a week: 2-3 during the week and 1 or 2 on the weekends. 10:30-3 week day. 10:30-5 week end. Responsibilities. Preparing sandwiches, salad...
