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COME JOIN OUR FAMILY. Small family owned Italian restaurant. Great spot. New. Great team.

Hours: Closed Mondays, Tues-Sun 4pm-9pm

Great place to work. Must know/ have experience with Italian cuisine and fine dining style restaurants.

Duties:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on drink selections
- Maintain a clean and organized bar area
- Check identification to verify legal drinking age
- Adhere to all food safety and sanitation regulations
- Handle cash transactions and operate the point-of-sale (POS) system
- Engage with customers in a friendly and professional manner
- Assist with opening and closing duties as needed

Skills:
- Previous experience in food service or bartending preferred
- Knowledge of food safety regulations and best practices
- Familiarity with Aloha POS or similar point-of-sale systems
- Ability to handle food safely and follow proper food handling procedures
- Strong math skills for accurately calculating customer tabs and making change
- Excellent customer service skills, with the ability to provide a positive experience for guests
- Flexibility to work in various settings, including restaurants, banquets, and catering events

Please note that this is not an exhaustive list of responsibilities and skills required for this position. The successful candidate may be asked to perform additional duties as needed.

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Job Types: Full-time, Part-time

Pay: $13.87 - $14.49 per hour

Expected hours: 24 – 40 per week

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Bar
• Upscale casual restaurant

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person