• Track and maintain SOX compliance relative to 3rd Party audit & Company standards
• Schedules and coordinates all physical inventories and cycle countsincluding date checks
• Prepares physical inventory recaps on a timely basis for distribution to management
• Reviews and develops inventory control procedures as appropriate
• Identifies and resolves all internal shrink problems
• Monitor warehouse outs including daily reports to include: Daily Inventory Change, Negative Inventory, Daily Inventory

• Monitors quarterly parts and supply inventories to ensure accuracy
• Maintains record retention program in compliance with corporate guidelines and policies
• Perform basic slotting functions as needed
• Researches mis-slots and quality issues, verifies pick slots and back stock verification
• Perform duties in accordance with Hazard Analysis Critical Control Points (HACCP) and Safe Quality Food (SQF) policies and

• Performs other relevant job duties as required

• Stooping, bending, twisting and reaching may be required in completion of job duties
• Ability to lift up to 75 pounds and to stand, walk, bend, stoop, twist and turn frequently.
• Exposed to temperatures ranging from -20 degrees below zero to 35 degrees Fahrenheit in Perishable Operation and 37

• Ability to do repetitious arm, wrist and hand movements required for maintenance and service procedures.
• Must be able to work with hands and arms overhead, and to work in or under the equipment.
• Requires manual dexterity, overall coordination and good balance to work both at ground level and in high places to perform

• Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability

Additional Information

• Company Name: United Natural Foods Inc.
• Schedule: Full-time
• Work Indicator: Remote

Compensation

• Pay Range: $99900.00 - $154400.00 Annually ($48.03 - $74.23 Hourly)